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Restaurants fitted out around service.
Restaurants, cafés and clubhouses from shell & core to first cover, kitchen, extraction, dining room, bar, washrooms and brand, with Dubai Municipality food-safety and Civil Defence approvals handled.
Kitchen first, then the dining room.
A restaurant fit-out is a technical kitchen project wrapped in an interior. Extraction, grease traps, gas, cold rooms and food-safety finishes decide whether you pass inspection and open on time, so we design them first.
Sienna Clubhouse Restaurant in Downtown Dubai was delivered this way: kitchen and services, then dining room, bar and finishes, to a fixed opening date.
SIENNA CLUBHOUSE · DOWNTOWN DUBAI
What a typical project includes
Every item is listed in the quotation with quantity and finish. Nothing vague.
- Concept, layout and 3D with brand integration
- DM food-safety layout, Civil Defence and DEWA approvals
- Commercial kitchen: extraction, gas, grease trap, cold room
- Dining room, bar and counters, in-house joinery
- Flooring, ceilings, acoustics and lighting
- Washrooms and back-of-house
- Signage, façade and external seating where permitted
- Inspection support and handover
Six steps. No surprises.
Enquiry
Same-day reply, visit booked within 48 hours.
Site visit
Survey, brief, feasibility and a first budget band.
Design direction
Layout, materials and band agreed before pricing.
Fixed quotation
Scope, price and programme within five working days.
Build
One project manager, our own trades, weekly photo updates.
Handover
Snagging closed, warranties and keys handed over.
Typical budget bands
Indicative, from recent projects. Your fixed quotation follows the free site visit.
| Café / small F&B | AED 200 - 320 / sq ft |
| Full-service restaurant | AED 300 - 450 / sq ft |
| Example: 2,000 sq ft restaurant | AED 400,000 - 900,000 |
| Programme | 8 - 14 weeks after approvals |
Communities we work in
Downtown Dubai, Business Bay, DIFC, Jumeirah, City Walk, Dubai Marina, JBR, Al Quoz, Dubai Hills.
Good to know
Do you handle Dubai Municipality food-safety approval?
Yes, layouts are prepared to DM food-safety requirements and submitted with Civil Defence and DEWA.
Can you work to a fixed opening date?
Yes. The programme is built backwards from your opening and tracked weekly.
Do you supply kitchen equipment?
We coordinate kitchen equipment with your supplier or procure it within the project.
Restaurants and canteens.
Start with a free site visit.
Tell us about your space. We reply the same day, visit within 48 hours and return a fixed quotation within five working days.